{"id":34325,"date":"2020-07-16T14:30:28","date_gmt":"2020-07-16T18:30:28","guid":{"rendered":"https:\/\/wawa-news.com\/?p=34325"},"modified":"2020-07-16T14:31:47","modified_gmt":"2020-07-16T18:31:47","slug":"tired-of-cooking-garlicky-pork-nibbles","status":"publish","type":"post","link":"https:\/\/wawa-news.com\/index.php\/2020\/07\/16\/tired-of-cooking-garlicky-pork-nibbles\/","title":{"rendered":"Tired of Cooking? Garlicky Pork Nibbles &#038; Yogurt Cake"},"content":{"rendered":"<p>If you are anything like me &#8211; cooking meals for years on end, you have no idea of what to cook next. Here is a dish that I enjoy, you may as well.<\/p>\n<p>Pork is one of my favourites &#8211; from schnitzel, chops, goulash and souvlaki. It is so easy to buy a pork loin roast saving the best side for pork chops, the middle into chunks for goulash and souvlaki &#8211; and the sirloin end for schnitzel &#8211; great way to use up a large piece of meat. If you choose to make my Garlicky Pork Chunks, make a lot. Stuff a few into a pita or a bun for a quick and easy sandwich or pile them up on a bed of rice. Great way to extend one night&#8217;s cooking into a few meals through the week &#8211; especially if it is too hot to cook.<\/p>\n<p>The one thing I miss since the border closed down is the buttermilk I used to buy. This thick, almost yogurt &#8211; like liquid was fabulous and made the best ever smoothies, but I&#8217;ve been on the search to replace it. My best substitute was to take yogurt and add a little milk or cream to it. This replacement is also the inspiration for this dessert &#8211; Yogurt Cake. Strawberries and cherries are ripe, and you can serve them fresh, or made into a sauce and served over the cake. If you have an abundance of yogurt &#8211; try flavoured yogurt, the vanilla yogurt with the cardamon and nutmeg is sublime.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-34326\" src=\"https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/GarlickyNibbles-600x510.png\" alt=\"\" width=\"600\" height=\"510\" srcset=\"https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/GarlickyNibbles-600x510.png 600w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/GarlickyNibbles-300x255.png 300w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/GarlickyNibbles-768x653.png 768w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/GarlickyNibbles-1536x1306.png 1536w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/GarlickyNibbles-150x128.png 150w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/GarlickyNibbles-500x425.png 500w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/GarlickyNibbles.png 1694w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-34327\" src=\"https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/YogurtCake-600x404.png\" alt=\"\" width=\"600\" height=\"404\" srcset=\"https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/YogurtCake-600x404.png 600w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/YogurtCake-300x202.png 300w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/YogurtCake-768x518.png 768w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/YogurtCake-1536x1035.png 1536w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/YogurtCake-150x101.png 150w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/YogurtCake-500x337.png 500w, https:\/\/wawa-news.com\/wp-content\/uploads\/2020\/07\/YogurtCake.png 1798w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you are anything like me &#8211; cooking meals for years on end, you have no idea of what to cook next. Here is a dish that I enjoy, you may as well. Pork is one of my favourites &#8211; from schnitzel, chops, goulash and souvlaki. It is so easy to buy a pork loin &#8230;<\/p>\n","protected":false},"author":1,"featured_media":32699,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2481],"tags":[2482],"class_list":["post-34325","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cooking-2","tag-tired-of-cooking"],"publishpress_future_action":{"enabled":false,"date":"2026-04-28 04:46:26","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/posts\/34325","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/comments?post=34325"}],"version-history":[{"count":3,"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/posts\/34325\/revisions"}],"predecessor-version":[{"id":34330,"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/posts\/34325\/revisions\/34330"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/media\/32699"}],"wp:attachment":[{"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/media?parent=34325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/categories?post=34325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wawa-news.com\/index.php\/wp-json\/wp\/v2\/tags?post=34325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}